Mango Salsa

1 Mango, peeled and diced

2 Tablespoon Canned Jalapenos, diced

1/2 Cup Onion, diced

1/4 Cup Lime Juice

1 Tablespoon dried Cilantro

1/4 teaspoon dried Cumin

Combine all ingredients and refrigerate several hours.

Makes 1 Cup.